Crispy chicken burger with couscous salad
20
min.
4
personen
Crispy chicken burger with couscous salad
This crispy chicken burger with couscous salad is a delicious combination of crunchy, fresh, and full of flavor. The tomatoes, olives, fresh herbs, and apricots give the dish that little something extra and make it wonderfully varied.
Ingrediënten
- 4 Mekkafood crispy chicken burgers
- 250g couscous
- 1 vegetable bouillon cube
- 400g tomatoes
- 200g garlic-stuffed green olives
- 4 spring onions
- 1 lemon
- 50g flat-leaf parsley
- 20g mint
- 200g dried apricots
Bereidingswijze
- Bring 300ml of water to a boil with the bouillon cube. Remove the pan from the heat once the water starts boiling and add the couscous.
- Stir briefly and let the couscous soak for 5 minutes with the lid on the pan.
- Dice the tomatoes and quarter the olives, then add them to the couscous along with the oil from the olives.
- Clean the spring onions and slice them into rings. Zest the lemon and squeeze out the juice. Add both to the couscous and mix well.
- Finely chop the flat-leaf parsley and mint. Cut the dried apricots into pieces and mix them into the couscous salad. Season with salt and pepper to taste.
- Prepare the Mekkafood Crispy Chicken Burgers as directed on the packaging. Slice the burger into strips.
- Serve the couscous salad in a bowl and top with the sliced Crispy Chicken Burger.
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Trusted by generations, loved across Europe.
Since 1993, Mekkafood has stood for quality you can trust, 100% halal. Our range connects cultures, generations, and cuisines, bringing people together at the table.
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